Award-Winning Seafood Buffet at Citrique, JW Marriott Gold Coast Resort & Spa

WORDS: Bronwyn Hemmings PHOTOGRAPHY Supplied

Indulge in a variety of fresh local seafood for the ultimate sea to table experience.

Ocean treasures include Pacific oysters, Mooloolaba tiger prawns, Blue Swimmer crabs, Moreton Bay bugs and more. Land lovers enjoy a wonderful choice of artisan antipasto, succulent roasts, Asian inspired dishes, wood-fired pizza and European classics.

To finish, indulge in a fantasy array of artful desserts created by our pastry team. Friday & Saturday dinner from 5.30pm

Sunday lunch from 12.00pm

$129 per guest / $64.50 per child (5-12 years)

Book your table today!
+61 7 5592 9800