Furthering its extensive culinary offering, Jupiters Gold Coast has this summer opened two more new dining experiences as part of the property’s $345 million transformation, which also includes a new look Atrium Bar.
Gastronomic diversity and distinctive design star with Mei We Dumplings and M&G Café and Bar, short for Meet & Greet. Opened in mid-December, the new additions offer relaxed dining alternatives to complement the existing restaurants.
At Mei Wei Dumplings, the scents will remind you of the fragrant food stalls of Hong Kong as you watch the dumpling chefs in action through the viewing window. Dumplings and noodles of all varieties feature on the menu, as well as crowd favourites rice congee and bubble tea drinks.
With a classic café-style menu offering a range of light and more substantial options, M&G is the ideal location for a quick and easy breakfast, lunch or dinner in style. Whether it’s that much needed coffee in the morning, or a spot to catch up over a few drinks with friends, the venue welcomes guests with a relaxed and sociable setting.
Jupiters’ reputation as the place to come for great cuisine, exceptional service and unforgettable experiences is continuing to grow with Mei Wei Dumplings and M&G following in the footsteps of award winning restaurants Kiyomi, Cucina Vivo and Garden Kitchen & Bar.
Cutting-edge Japanese restaurant Kiyomi continues to go from strength to strength winning a coveted Chefs Hat at the 2017 Brisbane Times Good Food Guide Awards under the guidance of Restaurant Executive Chef Chase Kojima and Chef de Cuisine Adam Lane. The venue celebrates the experience of shared dining with an ‘Izakaya- style’ menu and a beverage menu including a wide variety of Japanese tap and bottled beers sake, shochu cocktails and Japanese whiskies.
For a culinary journey through the Italian countryside, Cucina Vivo is the place to go as it brings the very best authentic Italian cuisine to the Gold Coast. Claiming the title of Queensland’s Best Restaurant – Accommodation in 2015 at the Queensland Hotels Association Awards for Excellence, the centrepiece of Cucina Vivo is a two-metre long wood-fire oven. Jupiters’ own Pizzaiolo cooks delicious pizzas alongside the menu which features traditional favourites as well as inspired interpretations of the classics.
The latest winner of the Queensland’s Best Restaurant – Accommodation at the 2016 QHA Awards for Excellence was Garden Kitchen & Bar, opening at Jupiters in January of 2016. Embracing the Gold Coast’s enviable climate and luxurious laidback lifestyle with live music on weekends, and sun drenched deck and lawn, Garden Kitchen & Bar is the perfect place to frequent with friends and family this summer.
Whether it’s flavour packed dumplings on the go, an Italian style family feast, cocktails with friends in the sunshine, or cutting-edge Japanese food that you are seeking, Jupiters Gold Coast has something for everyone.
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