Leading dietician and Mayver’s ambassador Susie Burrell shares her delicious and healthy snack recipe.
All Mayver’s natural peanut butters are vegan and made from nothing but natural ingredients that contain absolutely no added oil, sugar, gluten, dairy, cholesterol or hardened fats. They are also a great source of good fats, protein and key nutrients including potassium and magnesium.
2 mashed bananas
1 cup Mayver’s Peanut Butter
1 cup oats
1) Blitz bananas, peanut butter and oats together in food processor
2) Roll into balls then roll in coconut to cover
3) Put in fridge for two hours to set
For a chocolatey twist, add some cacao powder or substitute regular peanut butter for Mayver’s Organic Peanut & Cacao Spread.